PREPARING FOR CULTURES (AGES 7-12)

Event Code:
62815
Days:
Monday, Tuesday, Wednesday, Thursday
Dates:
Monday, July 21, 2025 - Thursday, July 24, 2025
Time:
10:30AM-12:30PM
Location:
Santa Ana College, I-206
Description:
Learn languages while preparing food! In this class students will preparing simple recipes without the use of a stove or oven, foods such as: sushi rolls, cold salads, wraps, fresh dips, simple recipes from different countries and learn related culinary vocabulary and phrases at the same time. Learn about ingredients, etiquette, manners, table setting, and food presentation which are unique to each culture, and catch related words and phrases while preparing simple recipes. Students will receive complimentary aprons, and recipes. Parents are welcome to participate the last 15 minutes of each day.

A $40 material fee due on first day of class to the instructor.

Terms:
4 SESSION(S)
Seats Remaining:
16  of  16
Fee:
$129.00 / PERSON
Instructor:
Gate Languages
 
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